Red Bean Chili

Ingredients

• 1 lb ground beef
• 2 cups (3 5.5 oz cans) tomato juice
• 15 oz can of tomato purée
• 15 oz can of crushed tomato
• 15 oz (1 can drained and rinsed) red beans
• 3/4 cup diced onion (yellow or white)
• 1 cup diced green bell pepper
• 1/2 cup diced celery
• 1/4 cup chili powder
• 1/2 tsp cumin
• 3/4 tsp garlic powder
• 1/2 tsp salt
• 1/2 tsp Tumeric (optional)
• 1/4 tsp black pepper
• 1/4 tsp oregano
• 1/4 tsp sugar
• 1/4 tsp cayenne pepper

Directions

1. Brown ground beef in skillet or crock pot if you have a stove top setting.
2. Add all other ingredients, stir and cook in crock pot on low for 4-8 hours. (Can be cooked all day but recommend at least 4 hours)
3. Stir every 30-60 minutes