Strawberry Glaze
Prep Time: 10 minutes || Cook Time: 15 minutes || Total: 25 Minutes
Servings: 6 || Yields:
Ingredients
- 2 1/2 - 3 cups strawberries, rinsed, hulled and mashed
- 3/4 cup sugar
- 3 tablespoons cornstarch
- 1 cup water
- 1-2 teaspoons lemon juice (optional)
Directions
- Combine all ingredients and cook over medium heat until thickened.
- Cool before using.
Notes
Serve over pound cake, ice cream or any other cake of your choice
Tags: Fresh strawberries
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