Molasses BBQ Sauce
Prep Time: 5 minutes || Cook Time: 20 minutes || Total: 25 Minutes
Servings: 1 jar || Yields:
Ingredients
- 1 tablespoon canola oil
- 2 cloves garlic, minced
- 1/2 onion, diced
- 1 cup ketchup
- 1/3 cup molasses
- 1/3 cup brown sugar
- 4 tablespoons minced chipotle peppers in adobo sauce
- 4 tablespoons distilled vinegar
- 1 tablespoon Worcestershire sauce
- Dash salt
Directions
- Heat the oil in a saucepan over medium-low heat.
- Add the garlic and onions and cook for 5 minutes while stirring being careful not to burn them.
- Reduce the heat to low.
- Add the ketchup, molasses, brown sugar, chipotle peppers, vinegar (or less to taste), Worcestershire sauce and salt and stir.
- Allow to simmer for 20 minutes.
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