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Oven Fried Chicken

Prep Time: 20 minutes || Cook Time: 60 minutes || Total: 80 Minutes
Servings: 4 || Yields:

Ingredients

  • 2 tablespoon butter
  • 2/3 cup Bisquick
  • 1 1/2 teaspoons paprika
  • 1 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 2-3 lbs. chicken parts

Directions

  1. Heat oven to 425 degrees F. Melt butter in a rectangular baking dish in oven. Mix all other ingredients in a bowl or zipper plastic bag and coat chicken.
  2. Place chicken, skin side down, and bake uncovered 35 minutes. Turn chicken and bake until done, about 20 minutes longer.

Notes

Add any other spices to Bisquick mix that suits your taste.
Categories: Chicken, Main Dish
Tags: Fryer chicken, Bisquick