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Chocolate Almond Truffles

Prep Time: 10 minutes || Cook Time: 60 minutes || Total: 70 Minutes
Servings: 20 || Yields:

Ingredients

  • 1/2 cup undiluted evaporated milk
  • 1/4 cup sugar
  • 1 package (11oz.) milk chocolate chips
  • 1/2 - 1 teaspoon almond extract
  • 1 cup finely chopped almonds, toasted

Directions

  1. Combine milk and sugar in a small heavy saucepan; cook over medium heat until mix comes to a full rolling boil. Boil 3 minutes, stirring constantly.
  2. Remove from heat; stir in chocolate chips and almond extract. Stir until chocolate is melted and mixture is smooth. Chill 45 minutes. Shape into 1 inch balls and roll in chopped almonds. Chill until ready to serve.
Categories: Desserts