A Day in the Life of Star D.C. Chef Kwame Onwuachi

Feb 24 2020 by The Daily Beast

 
Scott Suchman

Kwame Onwuachi is one of the most celebrated young chefs working today with his acclaimed Afro-Caribbean restaurant Kith and Kin in the InterContinental Hotel in Washington, D.C.’s Wharf development. Last year, he won the James Beard Award for Rising Star Chef of the Year. Had things worked out differently, however, he may have instead become a famous rapper.

Growing up in New York, Onwuachi had a turbulent childhood, spending a couple of years with relatives in Nigeria for...

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