Matt de Gruyter, the cofounder and CEO of Next Level Burger, quit the venture-capital world to launch the plant-based-burger chain in 2014.

Next Level Burger

Next Level Burger, which makes plant-based burgers, was cofounded in 2014 by Matt de Gruyter. The chain, based in Oregon and backed by Whole Foods, announced a $20 million funding round Tuesday. Next Level Burger plans to triple in size and steal share from McDonald's, de Gruyter said.

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Continue Reading This oil and gas VC upended his career to start a plant-based burger chain. Now, he's raised $20 million to open new restaurants with plans to steal market share from McDonald's.